Japan food tour in Nihombashi

This is a 5-6 hour exploration in Nihombashi, the oldest commercial district in Tokyo, for its traditional and sophisticated food and drink since the Edo period (1603 - 1867): making a tour to several long-standing stores in Nihombashi while tasting and learning deeply about each of the traditional Japanese food and drink such as dried "nori" seaweed, dried bonito, green tea, and traditional Japanese sweets; having a meal at a traditional Japanese restaurant in Nihombashi of your choice. 

Tour price: (tax included; depending on the restaurant)
 12,000 JPY per person (of a group of 4 people)
 11,000 JPY per person (of a group of 5 people)

*All (food, drink, and meal during the tour) are included in the tour price!
*If the number of people are less than 4 contact me for the price

*It is also possible to make a personalized tour to meet your budget.

Departure dates:

 Weekdays and Saturdays except for the National Holidays in Japan (reservation 5 days in advance is necessary)

*Some stores are closed Sundays and Japanese National Holidays

*If the date is already exceeded 5 days before the tour, contact  me because the shorter tour is available!

Departure time and point:
 At 9:30 a.m. in front of the “Nihombashi” Bridge (the south end side)

*or arrangements can be made to travel together from your hotel at the cost of transport.

The number of food items during the tour:

 About 8 except for the meal! 

Reservation:
 Please give me a call or email me for the availability of the tour for the day you want to join!

 Inquiry a day before the tour or sometimes even on the day is also possible depending on the availability of the tour.

Examples of the foods which you will try during the tour:

 dried bonito and cups of Japanese basic broth 
 Japanese green tea with a sweet snack
 "castella" sponge cake

Examples of the meals from which you can choose:

 cold soba with tempura

 "oden" (a Japanese style stewed dish)

 mixed sushi

Those who join the tour will receive a detailed written description, with a record of each shop by shop,  along with the tour.

For reservation or more information

Please contact Hiroko

Email:

(You can view the profile of Hiroko)

Current Nihombashi Bridge

Cups of different types of broth

Traditional Japanese sweet

"Castella" sponge cakes

The former site of Nihombashi fish market

Cold soba with tempura

"Oden"

Mixed sushi

Actual presentation may differ from what you see in the photos.